Zaytoun
Boustany Cookbook
Boustany Cookbook
Couldn't load pickup availability
Boustany: A celebration of vegetables from my Palestine (Hardback) by Sami Tamimi
Vegetarian recipes celebrating the food of Palestine, from the co-author of Falastin, Jerusalem and Ottolenghi: The Cookbook.
A homage to Palestinian food and culture, Boustany, is the first solo cookbook from Sami Tamimi, Ottolenghi co-founder and champion of Palestinian food and culture.
Boustany translates from Arabic as 'My Garden', and the down-to-earth, relaxed and plentiful recipes are reflective of Sami's signature style and approach to food. Bold, inspiring and ever-evolving, Boustany picks up where Falastin left off, with flavour-packed, colourful and simple vegetable- and grain-led dishes; this is how Sami grew up eating - platters of aubergine and chickpeas with a spicy green lemon sauce and fragrant lentil fatteh that always tasted better the next day. These are the dishes he has known, loved, cooked and shared with friends.
With over 100 recipes, Sami offers recipes for breakfast, sharing plates, big celebrations, simple breads, moreish sweet treats, easy dinners and more. It’s an approach that’s strongly present in Palestinian cuisine, from building your mooneh, or pantry, by preserving seasonal vegetables and herbs to lining the dinner table with a variety of salads and condiments reflective of a love for fresh and vibrant food.
Format: 270mm x 195mm
Extent: 320 pages
Publicist: Zabiba Kohli
RRP £30.00
Ingredients and Nutritionals
Ingredients and Nutritionals
Nutritionals per 100g
Allergens
Allergens
Recipe Ideas
Recipe Ideas
Why not check out our recipes and see what exciting ideas you can make with our delicious products?
Shipping
Shipping
We aim to despatch all orders within 5 working days. Shipping costs are as follows:
- £5.95 for orders under £150.
- Free shipping for orders over £150.
